Sauerkraut: Nutrient Profile

Green cabbage growing, the base of sauerkraut
Green cabbage growing, the base of sauerkraut
Shredded cabbage and salt, before fermenting
Shredded cabbage and salt, before fermenting

What is Sauerkraut richest in? Below are the vitamins, minerals and amino acids that 100 g of Sauerkraut delivers in the highest amounts. Each one links to that nutrient’s own page listing the best foods to get it from.

Sauerkraut: Richest Nutrients (per 100 g)
RankNutrientPer 100 g%DV / 100gPurpose
Vitamins
1Vitamin C15 mg🟡 16%Antioxidant; builds collagen
2Vitamin K13 mcg🟡 11%Blood clotting & bone
Minerals
1Copper0.1 mg🟡 11%Iron use; connective tissue

Values are per 100 g of the USDA FoodData Central record FDC 169279, “Sauerkraut, canned, solids and liquids” (SR Legacy). %DV is the amount per 100 g divided by the adult Daily Value in 21 CFR 101.9.

Connections

Back to top